Blog

April 03, 2018

A Perk of Working at Back Roads Granola

          One of the perks we enjoy here at Back Roads Granola is a company coffee […]

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December 29, 2017

Back Roads Food Finalizes Expansion into Cotton Mill

GRANOLA & OATS CO. GETS COOKING IN NEW SPACE Back Roads Food Finalizes Expansion into Cotton Mill BRATTLEBORO, Vermont – […]

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November 27, 2017

Why Organic?

Your choices make a difference! Back Roads Granola has joined the nearly 600 Vermont farmers and processors that make up […]

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November 21, 2017

Back Roads Granola creates new program for working parents

The Brattleboro Reformer | November 21, 2017 “BRATTLEBORO — While the United States rates poorly on both its parental leave and childcare […]

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May 25, 2017

Local company expands granola operation at the Cotton Mill

The Brattleboro Reformer | May 25, 2017 BRATTLEBORO — Operations are smoother and employees are more spread out after Back Roads Food […]

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June 21, 2016

Granola goes Paleo, with the help of three New England companies

  The Boston Globe By Lise Stern | GLOBE CORRESPONDENT JUNE 21, 2016 Three New England companies have developed Paleo-friendly […]

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May 01, 2016

Ancient Grains is now Gluten Free!

Our Ancient Grains granola is now gluten free! We have removed the rye and wheat flakes from the ingredients list […]

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December 10, 2015

New Oven Has Arrived!

Today, our brand new oven arrived at the bakery. This oven will dramatically increase the quantity of granola that we […]

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December 09, 2015

Let’s Get Social!

Here at Back Roads, we love hearing from our customers and communicating with you online…wherever that may be! Click on […]

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October 21, 2015

1,000 Facebook Likes

We’ve had a ton of new followers this week and it got us excited to reach a big milestone of […]

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