Blog Archives - Back Roads Granola

You can ring my bell…if you set a record!

We love breaking records 2,800 lbs Today, for the first time we baked 2,800 lbs of granola. This is a […]

Improving our line Over the last several months we have been working diligently to improve our organic, non-GMO Project Verified, […]

The depositor is fully functioning After months of working with an outside vendor to create a custom depositor, we’ve finally […]

New ovens arrive The new ovens have arrived and are being assembled in our expanded production facility. These ovens will […]

Did you know that May is Celiac Awareness Month? Celiac disease is a serious autoimmune disorder that can occur in genetically […]

Really into Food The Stores In April we were approved to sell five of our bulk flavors the Central Market […]

Three Demos This Week From the start, we’ve felt very strongly about doing store visits and sampling our product line. […]

We’re very excited to announce that we’ve finally launched our brand new website! You will now have the ability to […]

We source nearly 30 ingredients from around the world in order to produce our nine granola varieties. If it were […]

Almonds and your health Many of our granola varieties are packed with lots of organic almonds, which are grown by […]