Back Roads Granola is quickly approaching our 10 year anniversary! It’s crazy to think that this May, we’ll have a whole decade of granola making down.
It all began in 2010, when Peter and Virginia Vogel started making granola for the guests at their Vermont Bed and Breakfast. Now Back Roads Granola is producing up to 10,000 pounds of granola each week.
Back Roads Granola is proud to be a part of Brattleboro, Vermont’s local businesses. We’re proud of the connections we’ve made in this community and beyond. We’re proud, too, of all that’s been accomplished in our first 10 years & we’re looking forward to the future.
We’ll be offering fun giveaways and sharing more about our history over the next few months. Stay tuned for more exciting updates as we continue to grow and expand in our next 10 years!